Dining at SpringHouse
SpringHouse utilizes locally and regionally sourced flavors to create a modern version of Southern classical cuisine. While the style is modern, inspiration is drawn from the rich history of the region and classic sensibilities. Daily updates of the menu reflect the best of what is available.
SpringHouse Honored as
Best Fine Dining in Alabama
In a state with no shortage of culinary heavy hitters and James Beard Award winners, we are proud that Alabama Magazine has selected SpringHouse as Best Fine Dining in their 2023 Best of Bama awards. Our thanks go out to all of their readers who recognized SpringHouse in their voting.
SpringHouse Vegetable Plate Stars as One of “100 Dishes to Eat in Alabama”
“Chef Pete McKenny calls the vegetables ‘the star of the plate.’ The star shines bright enough to have caught the attention of the Alabama Tourism Department,” which has included the Vegetable Plate on its list. And summer is the peak time to enjoy it!
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