Discover
Menus
SpringHouse uses the bounty of seasonal and local products to highlight the rich history of the region, drawing from classic sensibilities to present food that comforts, with modern methods that excite.
Evolved Southern cuisine that still brings comfort. Daily updates to the menu reflect the best of what is available.
The menu for SpringHouse
November 13, 2024
Starters
Entrees
Desserts
Brunch
Tab Title
Starters
French Onion Soup
$12gruyere, parmesan, sourdough, parsleySpringHouse Pimento Cheese
$11celery & house made crackersWood-Fired Oven Roasted Ribs
$13house made barbecue sauce, chivesMixed Green Salad
$14smoked salmon, cucumber, feta. onion, preserved orange & dill vinaigrette, house made ciabatta croutonRoasted Red Pepper Hummus
$12roasted pinenuts, rosemary, mixed vegetable crudité, house made crackersHouse Made Flatbread
$13spicy marinara, thai meatballs, mozzarella, mushroomsSpringHouse Crab Cakes
$16house made remoulade, lemon
Small Bites
Stuffed Peppadews$5
Serrano Ham
$7arugula, apples, walden cheese, honey
Vegetables
Fried Green Tomatoes
$9buttermilk dressing, feta, green onionCabbage Pancake
$9house made kimchi, daikon radish, teriyaki glaze, green onion, sesame seedTurnip & Kale Gratin
$9caramelized onions, cheddar, parmesan, herbed ciabatta bread crumbs
Entrees
-
House Made Beet Tortellini
$26mushroom duxelles, ricotta, sage, browned butter, creamed spinach, carrots -
Hickory Grilled Bone-In Pork Chop
$43herb buttered red potatoes, brussels sprouts, bacon, sherry vinaigrette -
Oven Roasted Chicken & Dumplings
$38joyce farm’s chicken breast, celery, onion, house made thyme & black pepper dumplings -
Pan Seared Red Snapper
$42parsnip, rutabaga, artichoke hearts, mustard greens, nage -
Pan Seared Scallops
$45charred celery root puree, leeks, baby carrots, balsamic glaze -
Braised Short Ribs
$45roasted pearl onions, beech mushrooms, hickory grove farm’s grits, parmesan, braising jus
Desserts
-
House Made Ice Cream $5
vanilla or maple-pecan blondie -
House Made Sorbet $4
apricot, mango, or pear -
House Made Sorbet Flight $6
one scoop of each -
Vanilla Bean Creme Brulee $8
-
Nutella Swirl Cheesecake $13
graham cracker crust, nutella whipped cream -
Carrot Bundt Cake $13
cream cheese frosting, toasted almonds
Brunch
Plum Danish
$4vanilla & brandy caramelPotato Hash
$14herb roasted fingerling potatoes, house made thai sausage, bacon, peppers, onion, pan fried eggSpringHouse Pimento Cheese
$11celery, house made crackersShrimp Remoulade Sliders
$16martin’s potato buns, romaine lettuce, hand cut friesSpringHouse Eggs Benedict
$16two poached eggs, hollandaise, braised short rib, house made english muffinFried Chicken Biscuit
$16house made biscuit, pan fried egg, hot honeyMixed Green Salad
$13roasted pecans, craisins, pears, creamy pecan vinaigretteSpringHouse Cheese Burger
$187oz. patty, cheddar cheese, jalapeno white barbecue slaw, hand cut friesQuiche
$13smoked salmon, vermont cheddar, roasted red peppers, mixed greens, fennel, pepperoncini, red onion, parmesan, greek vinaigrettePan Seared Red Snapper
$35yukon gold potatoes, san marzano tomatoes, celery, carrot, onion, fennel, garlic, thyme, paprika infused rice, apricotsHouse Made Biscuit and Sawmill Gravy
$15smoked bacon, scrambled eggsPersimmon French Toast
$15orange cream cheese icing, powdered sugar
Tab Title
Tab Content
Menus subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We impose a surcharge on credit cards of 3% that is not greater than our cost of acceptance.