The Menus

• SpringHouse Pimento Cheese
  $11

  house made crackers, celery

• Burrata
  $14

  arugula, endive, cherry tomatoes, orange supremes, praline bacon, orange vinaigrette

• Hickory Grilled Quail
  $15

  spinach, blueberries, pecan vinaigrette

• Fried Gulf Oysters
  $16

  house remoulade, lemon, parsley

• Caesar Salad
  $13

  mixed greens, garlic ciabatta croutons, crispy capers, parmesan cheese

• Shrimp Ceviche
  $14

  garlic, lime, jalapeno, pineapple salsa, house made seed crackers

• Melon & Cucumber Gazpacho
  $10

  cantloupe, watermelon, red onion, tomatoes, garlic, sherry vinegar
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• Small Bites

• Stuffed Peppadews$5

• Deviled Eggs
  $8

  kashmiri curry, lime, garlic, aioli, jalapeno

• Angel Biscuits
  $10

  butter, blackberry honey

• Vegetables

• Baba Ghanoush
  $10

  eggplant, garlic, lemon, olive oil, house made garlic flat bread

• Oven Roasted Butternut Squash
  $10

  brown butter, sage, toasted walnuts, micro greens

• Cabbage Pancake
  $13

  green cabbage, tempura, hoisin, siracha aioli, sesame seeds, green onion

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• SpringHouse Vegetable Plate $34

  braised field peas, creamed corn, heirloom tomatoes, squash casserole, marinated cucumber salad, house made cornbread

• Oven Roasted Joyce Farm’s Chicken Breast $38

  corn, okra, braised lima beans, bacon, onions, peppers, lemon, basil

• Pan Seared Scallops $46

  bucatini pasta, carrots, peppers, snow peas, terriyaki beurre blanc

• Hickory Grilled Bone-In Pork Chop $43

  rosemary & garlic fingerling potatoes, bacon, onion, haricots verts, chow-chow

• Pan Seared Red Snapper $46

  conecuh sausage gumbo, basmati rice, okra, peppers, onions, celery, green onion

• Hickory Grilled Prime Flat Iron $60

  broccoli, sweet potato, peppers, onions, oyster mushrooms, garlic & herb salmuera

• House Made Sorbet
  $4

  blackberry, raspberry, white peach

• House Made Ice Cream
  $6

  vanilla or mint fudge brownie

• Sorbet Flight
  $6

  one scoop of each

• Vanilla Bean Creme Brulee
  $9

   

• Chocolate Creme Brulee
  $8

   

• Peach Cobbler
  $13

  house made vanilla ice cream

• Pound Cake
  $11

  vanilla glaze, blueberries

• Chocolate Hazelnut Crepes
  $10

  dark chocolate mousse, berry coulis

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• Plum & Lime Scones
  $8

  vanilla icing

• Deviled Eggs
  $8

  sundried tomato pesto, oregano, garlic, kalamata olives

• SpringHouse Pimento Cheese
  $11

  celery, house made crackers

• Mixed Green Salad
  $14

  cherry tomatoes, roasted zucchini, toasted sunflower seeds, lemon, tzatziki dressing

• Quiche
  $16

  bacon, cheddar cheese, cherry tomatoes, peppers, onions, with a side salad of mixed greens, carrots, peppers, shadow blossom cheese

• Chilaquiles
  $17

  corn tortilla chips, salsa rojo, scrambled eggs, braised chicken, cotija cheese, lime creme, cilantro, pickled red onions

• Fried Chicken Biscuit
  $17

  house made biscuit, pan fried egg, tomato gravy, basil

• House Made Biscuit and Sawmill Gravy
  $16

  smoked bacon, scrambled eggs

• Banana Bread French Toast
  $14

  macerated blueberries, maple syrup

• Sloppy Joe
  $18

  martin’s potato bun, ground wagyu beef, peppers, onions, tomatoes, hand cut fries

• SpringHouse Eggs Benedict
  $18

  two poached eggs, hollandaise, bacon, house made english muffin

• SpringHouse Cheese Burger
  $18

  7oz. patty, cheddar cheese, roasted garlic aioli, lettuce, heirloom tomato, onion, hand cut fries

• Pan Seared Red Snapper
  $34

  corn, okra, lima beans, onions, peppers, bacon, lemon, basil

• A La Carte Sides

• Roasted Herbed Potatoes
  $6

   

• Side Fruit
  $4

  cantaloupe, figs, peaches, & watermelon

• Hickory Grove Farm’s Cheesy Grits
  $6

   

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