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SpringHouse uses the bounty of seasonal and local products to highlight the rich history of the region, drawing from classic sensibilities to present food that comforts, with modern methods that excite.
Evolved Southern cuisine that still brings comfort. Daily updates to the menu reflect the best of what is available.
The menu for SpringHouse
December 8, 2024
Starters
Entrees
Desserts
Brunch
Starters
Conecuh Sausage & Cabbage Soup
$10idaho potatoes, celery, carrot, onion, paprika, dillSpringHouse Pimento Cheese
$11celery & house made crackersHickory Grilled Chicken Wings
$13house made tandoori spice, cilantroMixed Green Salad
$12cucumber, feta. onion, preserved orange & dill vinaigrette, house made ciabatta croutonRed Snapper Crudo
$13cucumber, red bell pepper, candied jalapenos, smoked blood orange vinaigrette, micro greensHouse Made Flatbread
$13salsa rojo, braised chicken, pico de gallo, chihuahua & mozzarella cheese, pickled jalapenos, cilantroCrispy Oysters
$14house made tartar, lemon
Small Bites
Stuffed Peppadews$5
Goat Cheese Tartlets
$10phyllo dough, whipped goat cheese, pepitas, pomegranate seeds, blood orange oil
Vegetables
Veggie Tacos
$12roasted chickpeas, beech mushrooms, cabbage, salsa verde, chihuahua cheese, cilantro, sour creamRoasted Broccolini
$9pink peppercorn & preserved lemon aioliTurnip & Kale Gratin
$9caramelized onions, cheddar, parmesan, herbed ciabatta bread crumbs
Entrees
House Made Agnolotti
$26sage, ricotta, onion confit, spaghetti squash, broccoli, walnut & browned butter vinaigretteHickory Grilled Bone-In Pork Chop
$43herb buttered red potatoes, brussels sprouts, bacon, sherry vinaigretteOven Roasted Jurgielewicz Farm’s Duck Breast
$40fondant potatoes, baby carrots, cauliflower, orang & calabrian chili demiPan Seared Red Snapper
$42parsnip, rutabaga, artichoke hearts, mustard greens, nagePan Seared Scallop Pirlou
$43basmati rice, green beans, mirepoix, house made hot sauce, lemon, dillBraised Short Ribs
$45roasted pearl onions, beech mushrooms, hickory grove farm’s grits, parmesan, braising jus
Desserts
House Made Ice Cream
$5chocolate cherry, vanilla or strawberryHouse Made Sorbet
$4pear, raspberry, or smoked peachHouse Made Sorbet Flight
$6one scoop of eachVanilla Bean Creme Brulee
$8White Chocolate & Cranberry Bread Pudding
$10brioche, house made caramelTiramisu
$12mascarpone cream, lady finger cookies, kahlua, dark chocolate sauceRed Velvet Layer Cake
$13whipped cream cheese mousse frosting, raspberry coulis
japple
Brunch
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Peach Danish
$4cream cheese filling, vanilla icing -
Corned Beef Hash
$14herb roasted fingerling potatoes, peppers, onion, pan fried egg -
SpringHouse Pimento Cheese
$11celery, house made crackers -
Shrimp & Grits
$16hickory grove farm’s grits, parmesan, pomodoro sauce -
SpringHouse Eggs Benedict
$16two poached eggs, hollandaise, short rib, house made english muffin -
Fried Chicken Biscuit
$15house made biscuit, pan fried egg, hot honey -
Mixed Green Salad
$12cucumber, feta, onion, preserved orange & dill vinaigrette, house made ciabatta crouton -
SpringHouse Cheese Burger
$187oz. patty, american cheese, house made tartar sauce, shaved lettuce, hand cut fries -
Breakfast Strada
$13bacon, broccoli, gruyere cheese, sundried tomatoes, house made ciabatta bread -
Pan Seared Red Snapper
$35parsnip, rutabaga, artichoke hearts, onions, mustard greens, nage -
House Made Biscuit and Sawmill Gravy
$15smoked bacon, scrambled eggs -
Chocolate Chip Pancake
$9butter, maple syrup, powdered sugar
Menus subject to change.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
We impose a surcharge on credit cards of 3% that is not greater than our cost of acceptance.