Daou Vineyards Wine Dinner
Thursday, January 26 – 6pm
Join us for this exclusive event featuring wines by Daou Vineyards in Paso Robles and hosted by International Wines. Executive Chef Pete McKenny and Wine Director Stephanie Iofreddo have joined their talents to create a menu and pairings fitting this special evening. Cost is $110 per guest plus tax and gratuity. Please call us at 256.215.7080 to make your reservations.
Menu subject to change.
Hors d’Oeuvre
West Indies Salad
with Wasacacca sauceDaou Sauvignon Blanc, 2019, Paso Robles
First Course
Seared Foie Gras
with brioche, pear chutney, micro greens saladDaou Reserve Chardonnay, 2019, Willow Creek District, Paso Robles
Second Course
Coffee and Orange Braised Pork Belly
with mixed berry compoteDaou “Bodyguard” Red Blend, 2019, Paso Robles
Third Course
Veal Roulade
with capers, olives, fennel pollen and smoked gouda, celery root pureeDaou “Sequentis” Reserve Merlot, 2019, Paso Robles
Fourth Course
Braised Oxtail House-made Pasta
with cipollini onions and carrotsDaou Cabernet Saugignon, 2021, Paso Robles
Fifth Course
Warm Plum Galette
with with plum ice creamDaou Pinot Noir, 2018, Central Coast
